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  2. College of Health Care and Management/健康管理學院
  3. Department of Nutritional Science/營養學系
  4. 台中市高中生內外控信念及其病態飲食行為傾向之相關研究
 
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台中市高中生內外控信念及其病態飲食行為傾向之相關研究

Date Issued
2013
Author(s)
官怡勤
Yi-Chin Kuan
Advisor
翁玉青  
URI
https://handle.ncl.edu.tw/11296/3q9mpe
https://scholars.csmu.edu.tw/handle/123456789/6902
Abstract
本研究以台中市高一、二學生為研究對象,主要目的在瞭解台中市高中生之內外控信念傾向及病態飲食行為傾向之現況及其相關性。以不記名自填試問卷為研究工具,共分為三部分:(A)基本資料、期望體型及體型滿意度;(B)內外控信念量表(Nowicki-Strickland Locus of Control Scale);(C)飲食態度測驗(EAT-26)。結果發現:(1)55.4%的學生體型正常,分別有11.2%及10.3%學生為過重及肥胖,有64.3%的學生希望自己再瘦一點。(2)內外控信念量表的平均積分為6.55±3.70分,年齡及體型滿意度為影響內外控信念之重要因子,性別、實際體型及期望體型則不影響內外控信念。(3) EAT-26平均積分為8.66±7.36,其中8.6%的學生為病態飲食行為傾向之高危險群(EAT-26≧20),男女分別為5.6%、10.7%,性別、實際體型、期望體型及體型滿意度為影響病態飲食行為之重要因子。(4)內外控信念量表與EAT-26得分呈顯著正相關。本研究建議透過學校、社區推行相關教育計畫,瞭解其人格特質傾向,藉以預防病態飲食行為之發生。
The purpose of this study was to investigate locus of control and the tendency of eating disorders among senior high school students in Taichung, and the relationship between them. The anonymous self-report questionnaire with three sections was used, including: A. Demographics, body satisfaction and the expected body shape; B. Nowicki-Strickland Locus of Control Scale; C. Eating Attitude Test-26, EAT-26. As a result, we found that: (1) There were 55.4% students with standard body shapes, and 11.2% overweight and 10.3% obesity. Moreover, 64.3% students wanted to be thinner. (2)The mean of Nowicki-Strickland Locus of Control Scale was 6.55±3.70. Age and body satisfaction are importance factors of locus of control. Gender, actual body shape and the expected body shape are no effect on locus of control. (3) The mean of EAT-26 was 8.66±7.36,and 8.6% were high risk of eating disorders(EAT-26≧20). Gender, actual body shape, the expected body shape and body satisfaction are importance factors of eating disorders tendency. (4) Scores of Nowicki-Strickland Locus of Control Scale and EAT-26 were positively correlated. We suggest the importance of relevant education programs through schools and communities to understand their personality tendencies, in order to prevent the of eating disorders.
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thesis
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