2026-09-302026-09-30https://scholars.csmu.edu.tw/handle/123456789/19622Strawberry, rich in flavonoids and polyphenols, is one of the favorite fruits in Taiwan. There were several studies to show the fruit possess the abilities in antioxidation and anti-cancer. Howeve...(詳)草莓是深受國人喜愛的水果，果實富含黃酮及多酚產物，因此具有良好抗氧化特性及抗癌效果，但對於採果後會被棄置的草莓葉則甚少研究。在國外研究中，近年已有部分研究發現草莓葉中也含有多酚類產物，可能具有...(詳)草莓葉乳癌內質網壓力粒線體氧化壓力Strawberry (Fragaria x ananassa Duch) leafbreast cancerendoplasmic reticulum stressmitochondrial oxidative stressProject