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Chung Shan Medical University
Project/研究計畫(學生)
新式飲食產品:消費者對植物性預煮食品行為意圖之研究
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新式飲食產品:消費者對植物性預煮食品行為意圖之研究
Details
Primary Data
Project title
110年度學生專題研究計畫
Acronym
專題研究計畫
Internal ID
110-2813-C-040-089-H
Principal Investigator
黃麟鈞
Start Date
August 1, 2021
Investigators
陳翰紳
Organizations
College of Health Care and Managemen
Department of Health Industry Technology Management
Partner Organizations
National Science and Technology Council
Description
Description
計畫名稱:新式飲食產品:消費者對植物性預煮食品行為意圖之研究
計畫編號:110-2813-C-040-089-H
成果報告:無電子檔
執行起迄:2021/07/01~2022/02/28
指導教授:陳翰紳
核定金額:48,000元
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